Sweet Potato Veggie Burgers

sweet potato and avocado, two of my favs, I bet this is yummy

Beautifully Vegan

I love veggie burgers! I don’t have them alot, but when I do I like to try new things 🙂 This recipe is dedicated to my dear, sweet ‘n’ lovely Momsie. Her favorite thing is sweet potatoes and I know she’d love these bad boys!



Sweet Potato Veggie Burgers spb
(makes 7-8 large patties)


2 cans drained organic white beans
1 large sweet potato, baked/peeled/mashed (about 2 cups)
2 tbsp tahini
2 tsp maple syrup
1 tsp lemon pepper seasoning
1/4 cup gluten free flour

handful of gluten free bread crumbs crumbs
safflower oil for pan

burgers: avocado, Dijon mustard, gluten free buns, romaine, onion, olive oil, pepper


1. Bake sweet potato. Peel, place in large mixing bowl.
2. Add drained beans to mixing bowl. Mash beans and potato together.
3. Mash in seasoning, flour and any additional seasoning. Your mixture will be quite soft and moist…

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This entry was posted in Recipes.

One comment on “Sweet Potato Veggie Burgers

  1. rebexy86 says:

    Thank you for the re-blog 🙂

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